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Our Speciality
Cold Appetizers
Soups
Hot Appetizers
Pork Dishes
Poultry Dishes
Fish
Vegetarian Dishes
Polish dishes
Salads, vegetables
Accompaniments to the main course
Desserts
Ice-Cream
Drinks
Menu

Vegetarian Dishes

Kasza jaglana z pieczonymi
z rodzynkami, sos owocowy i waniliowy
Millet groats with baked apples, raisins, served in fruit and vanilla sauce

Borowiki z patelni z cebulką i czosnkiem
Porcini mushrooms fried with onion and garlic